Established in 2011, San Juan Artisan Distillers, located in the coastal town of Vega Alta, is the first and only Sugarcane Estate Distillery in Puerto Rico.
Unique in its kind, we grow, harvest, ferment, and distill Sugarcane juice from Puerto Rican Heirloom varietals in our French Cognac Potstills.
RON PEPÓN, an award-winning “Ron Agrícola” made 100% from our Estate Sugarcane juice.
TRESCLAVOS Ron Caña, also an award-winning rum inspired by Puerto Rican tradition, a Ron Caña of exceptional quality infused with Locally Farmed Tropical Fruits.
San Juan Artisan Distillers is a farm to bottle distillery.
Ron Pepón Agrícola is the first and only Ron Agrícola ever made in Puerto Rico, from our own Sugarcane juice. In our unique approach to rum distilling, we rescued Puerto Rican sugarcane cultivars from near extinction that we now grow, mill, ferment and double distill in our French Cognac Pot Stills.
Ron Pepón Blanco Agrícola, a well-balanced funky Agrícola Rum with notes of subtle herbal aromas of freshly cut sugarcane, mineral and sugar honey. Gold medal winner at the Fifty Best White Rums 2021.
Ron Pepón Añejo is aged for 24 to 36 months in American Oak Whiskey barrels in our Estate Bodega. The uniqueness of Ron Pepón Añejo delivers aromas of vanilla, charred wood, whiskey and the herbal notes and funkiness of Ron Pepón Blanco Agrícola that still comes through.
All bottles are marked by limited editions: numbered by Bottle, Batch and Year.
45% ALC/VOL
2 oz. Ron Pepon Blanco
1/2 oz. Simple Syrup
1 oz. Lime Juice
2 oz. Ron Pepon Añejo
1/4 oz. Simple Syrup
3 dashes of Angostura Bitters
Ron Pepón Agrícola is the first and only Ron Agrícola ever made in Puerto Rico, from our own Sugarcane juice. In our unique approach to rum distilling, we rescued Puerto Rican sugarcane cultivars from near extinction that we now grow, mill, ferment and double distill in our French Cognac Pot Stills.
Ron Pepón Blanco Agrícola, a well-balanced funky Agrícola Rum with notes of subtle herbal aromas of freshly cut sugarcane, mineral and sugar honey. Gold medal winner at the Fifty Best White Rums 2021.
Ron Pepón Añejo is aged for 24 to 36 months in American Oak Whiskey barrels in our Estate Bodega. The uniqueness of Ron Pepón Añejo delivers aromas of vanilla, charred wood, whiskey and the herbal notes and funkiness of Ron Pepón Blanco Agrícola that still comes through.
All bottles are marked by limited editions: numbered by Bottle, Batch and Year.
45% ALC/VOL
2 oz. Ron Pepon Blanco
1/2 oz. Simple Syrup
1 oz. Lime Juice
2 oz. Ron Pepon Añejo
1/4 oz. Simple Syrup
3 dashes of Angostura Bitters
Ron Pepón Agrícola is the first and only Ron Agrícola ever made in Puerto Rico, from our own Sugarcane juice. In our unique approach to rum distilling, we rescued Puerto Rican sugarcane cultivars from near extinction that we now grow, mill, ferment and double distill in our French Cognac Pot Stills.
Ron Pepón Blanco Agrícola, a well-balanced funky Agrícola Rum with notes of subtle herbal aromas of freshly cut sugarcane, mineral and sugar honey. Gold medal winner at the Fifty Best White Rums 2021.
Ron Pepón Añejo is aged for 24 to 36 months in American Oak Whiskey barrels in our Estate Bodega. The uniqueness of Ron Pepón Añejo delivers aromas of vanilla, charred wood, whiskey and the herbal notes and funkiness of Ron Pepón Blanco Agrícola that still comes through.
All bottles are marked by limited editions: numbered by Bottle, Batch and Year.
45% ALC/VOL
2 oz. Ron Pepon Blanco
1/2 oz. Simple Syrup
1 oz. Lime Juice
2 oz. Ron Pepon Añejo
1/4 oz. Simple Syrup
3 dashes of Angostura Bitters
Handcrafted in our Estate Distillery, TRESCLAVOS Ron Caña Agrícola, inspired by Puerto Rican tradition, a Ron Caña of exceptional quality. Infused with Puerto Rican fruits, sourced from local farmers 50 miles or less from our Estate Distillery. TRESCLAVOS Ron Caña, 100% Natural, no preservatives or artificial colors added.
Available in seven expressions: Ginger Spice, Sweet Piña, Tuti Fruits, Passion Parcha, Rumba Mango, Coco Loco and Bili Quenepa.
30% ALC/VOL
Ingredients:
2 Oz. TresClavos Passion Parcha Rum
3 Oz. Sugar Cane Juice or 1 Tsp. Brown Sugar
1/2 Oz. Lime juice
2 Tsp. Passion fruit pulp or 1/2 of a fresh passion fruit Splash of soda water ( For Royale mojito use cava or prosecco instead)
3 Spearint leaves (hand slapped, not crushed)
Ice
Instructions:
Combine ingredients in shaker and pour in an ice filled glass. Garnish with additional spearmint leaves.
Enjoy!
Ingredients:
2 Oz. TRESCLAVOS Sweet Piña Rum (Pineapple)
3 Oz. Pineapple Juice (Fresh if available)
3/4 Oz. Campari
1/4 of a squeezed lime
Ice
Pineapple leaves for garnish
Instructions:
Combine ingredients in a shaker with ice and pourinto a glass with crushed ice. Garnish with pineapple leaves.
Enjoy!
Ingredients:
2 Oz. TRESCLAVOS Sweet Piña Rum (Pineapple)
3 Oz. Pineapple Juice (Fresh if available)
3/4 Oz. Campari
1/4 of a squeezed lime
Ice
Pineapple leaves for garnish
Instructions:
Combine ingredients in a shaker with ice and pourinto a glass with crushed ice. Garnish with pineapple leaves.
Enjoy!
Ingredients:
2 Oz. TRES CLAVOS Ginger Spice Rum
3 Oz. Ginger Beer
1/2 Lime juice
Ice
Grated fresh ginger and lime for garnish
Instructions:
Pour ingredients into copper mug or collins glass with ice & stir.
Garnish with sliced wedge of lime and fresh ginger.
Enjoy!
Handcrafted in our Estate Distillery, TRESCLAVOS Ron Caña Agrícola, inspired by Puerto Rican tradition, a Ron Caña of exceptional quality. Infused with Puerto Rican fruits, sourced from local farmers 50 miles or less from our Estate Distillery. TRESCLAVOS Ron Caña, 100% Natural, no preservatives or artificial colors added.
Available in seven expressions: Ginger Spice, Sweet Piña, Tuti Fruits, Passion Parcha, Rumba Mango, Coco Loco and Bili Quenepa.
30% ALC/VOL
Ingredients:
2 Oz. TresClavos Passion Parcha Rum
3 Oz. Sugar Cane Juice or 1 Tsp. Brown Sugar
1/2 Oz. Lime juice
2 Tsp. Passion fruit pulp or 1/2 of a fresh passion fruit Splash of soda water ( For Royale mojito use cava or prosecco instead)
3 Spearint leaves (hand slapped, not crushed)
Ice
Instructions:
Combine ingredients in shaker and pour in an ice filled glass. Garnish with additional spearmint leaves.
Enjoy!
Ingredients:
2 Oz. TRESCLAVOS Sweet Piña Rum (Pineapple)
3 Oz. Pineapple Juice (Fresh if available)
3/4 Oz. Campari
1/4 of a squeezed lime
Ice
Pineapple leaves for garnish
Instructions:
Combine ingredients in a shaker with ice and pourinto a glass with crushed ice. Garnish with pineapple leaves.
Enjoy!
Ingredients:
2 Oz. TRESCLAVOS Sweet Piña Rum (Pineapple)
3 Oz. Pineapple Juice (Fresh if available)
3/4 Oz. Campari
1/4 of a squeezed lime
Ice
Pineapple leaves for garnish
Instructions:
Combine ingredients in a shaker with ice and pourinto a glass with crushed ice. Garnish with pineapple leaves.
Enjoy!
Ingredients:
2 Oz. TRES CLAVOS Ginger Spice Rum
3 Oz. Ginger Beer
1/2 Lime juice
Ice
Grated fresh ginger and lime for garnish
Instructions:
Pour ingredients into copper mug or collins glass with ice & stir.
Garnish with sliced wedge of lime and fresh ginger.
Enjoy!
TRESCLAVOS Ronsanto is the first Antilliean rum blend made in Puerto Rico, using our Ron Pepón Agrícola Añejo in a blend with Agrícola Dominican rum, both made from sugarcane juice. One distilled in columns, ours in French Cognac Pot Stills, aged in American Oak Whiskey barrels in our Estate Bodega for 36 months.
An extraordinary rum expression with notes of dry
coconut, caramel, vanilla, whiskey, charred wood and
fruitiness. A well-balanced Ron Agrícola, handcrafted
100% in our Estate Distillery.
43% ALC/VOL
TRESCLAVOS Ronsanto is the first Antilliean rum blend made in Puerto Rico, using our Ron Pepón Agrícola Añejo in a blend with Agrícola Dominican rum, both made from sugarcane juice. One distilled in columns, ours in French Cognac Pot Stills, aged in American Oak Whiskey barrels in our Estate Bodega for 36 months.
An extraordinary rum expression with notes of dry
coconut, caramel, vanilla, whiskey, charred wood and
fruitiness. A well-balanced Ron Agrícola, handcrafted
100% in our Estate Distillery.
43% ALC/VOL
“A contemporary approach to producing artisanal, handcrafted, estate premium distilled rums always quality over quantity”.
– Pepe Álvarez & Jose Roberto Álvarez